Canteen Convenor/Cook:
Sunshine Coast FC invites applications for the paid position of Canteen Convenor/Cook for our Sunday home game days at Stockland Stadium Sunshine Coast (approximately 14 games from February to September 2014). Please send your application to admin@sunshinecoastfc.com.au or to PO Box 621 Buddina Qld 4575.
Qualifications:
Certificate or “Statement of Attainment” from a Registered Training Organisation (Implement food safety program and procedures)
Key Responsibilities:
- Supervise all manner of food handling in the Canteen and Bar areas;
- Authority to supervise other food handlers (eg students/volunteers) working in the Canteen and ensure that food handling is done safely and in accordance with the documented procedures;
- Ensure that all food handlers (eg volunteers) know how to handle food safely;
- Ensure the Canteen premises are suitably prepared prior to handling food and then cleaned after serving food.
Event Day:
- Prepare canteen, including pre-cleaning
- Allocate tasks to designated food handlers (students/volunteers) with due regard to Food Safety Program
- Supervise all food handlers in the Canteen
- Monitor stock levels throughout the opening
- Cook or supervise cooking of all public canteen menu items
- Preparation of player after match meals
- Supervise preparation and service of all corporate box dining requirements
- Supervise cleaning of equipment and canteen/bar premises
- Assess requirements for stock replenishment and liaise with Administrator regarding re-ordering
